Your hotel with half board in South Tyrol:
Treats from Eisack valley
Those who spend a holiday in South Tyrol come not only for the imposing mountains, lush meadows and exciting ski slopes – but also because we are known for our excellent cuisine. How gastronomically sophisticated you can get through the holidays, you will see, tasting every day something new as our guest. As your hotel with half board in South Tyrol we conjure up delicacies on your plate, you will miss once at home!
Our evening 3-course menus
In addition to the varied breakfast buffet a part of the half-board is also a delicious 4-course menu, which is served every evening, including a salad buffet. We will surprise you with genuine South Tyrolean specialties and highlights of Italian cuisine. Some of the recipes in our hotel with half board in South Tyrol go back to an old family tradition and were already tested by many satisfied palates.
Noble wines from our cellar
Depending on the season we also prepare delicious seafood for you. There is also a full-bodied wine from our cellar. Finally, our region is also known for our viticulture. Have a seat in our cozy restaurant or – depending on the season – on the sunny terrace. What follows is always a feast for the senses!